Sells $6.99 Ground Bacon perfect for folding directly into meatloaf or making rich breakfast gravy.
Because bacon is naturally incredibly fatty, ground bacon will render a massive amount of grease.
Check with local livestock farmers or farmers' markets that sell pork products. Ground Bacon: The Product Review
It is noticeably more expensive per pound than standard thick-cut bacon due to the extra processing and specialty sourcing. If you want to move forward with a purchase or a recipe: