The neon sign outside "Marty’s Produce" flickered, casting a buzzing red glow over Elias’s boots. He had been to four grocery stores already. Each time, he asked the same question. Each time, he got the same shrug.
"We have Bings," they’d say. "Big, sweet, dark red Bings." where can i buy tart cherries
"A memory," Elias corrected, tucking the heavy jars under his arm and stepping back out into the cool evening, finally heading home to bake. AI responses may include mistakes. Learn more The neon sign outside "Marty’s Produce" flickered, casting
"If you're ever in a real pinch," Marty called out as Elias brought two jars to the counter, "check the freezer aisle at the big co-ops. They flash-freeze them right off the tree. Keeps that zing better than anything." Elias tapped the glass. "These will do just fine." "Making a pie?" Marty asked, ringing him up. Each time, he got the same shrug
Marty chuckled and pointed a calloused finger toward the back corner. "I don't stock the fresh ones this late, but I keep the 'baking gold' in the glass jars. Grown in Traverse City. Packed in their own juice. No sugar added."
Elias walked to the shelf. There they were. Not the bloated, purple-black cherries of the supermarket, but bright, fire-engine red globes suspended in clear nectar.
