Musztarda

In the Middle Ages, mustard was the only spice accessible to commoners because the plants could be grown locally, unlike expensive exotic spices from the East.

In Germany, a bride might sew mustard seeds into her wedding gown to ensure she would be the "authority" in her new household. In Denmark, scattering seeds was thought to ward off evil spirits. 2. A Polish Pantry Guide: Varieties of Musztarda musztarda

In Poland, mustard isn't just a condiment; it's a cultural fixture for every cookout or "grill". Musztarda Sarepska In the Middle Ages, mustard was the only

The name "mustard" comes from the Latin , meaning "burning must". Ancient Romans earned this name by mixing ground seeds with must —unfermented grape juice—to create a fiery paste. In the Middle Ages