The guest of honor was the renowned two-Michelin-starred chef . He brought three of his iconic dishes that required extreme precision:
The tension was high between Sara and Francesco , as the judges looked for more than just a "home-cooked" meal—they demanded a professional elevation of humble ingredients.
The Blue Team and Red Team battled with traditional Calabrian flavors, including nduja and fresh seafood.
In episode 7 of , the competition reaches a high-pressure midpoint as the remaining home cooks face technical challenges and a world-class guest. The Mystery Box: The "Ugly but Good" Challenge