Blue Mountain Tea ◆

In the world of specialty tea, "Blue Mountain" is the literal translation of , a mountain range in Tamil Nadu, India. Unlike the bold malty notes of Assam or the delicate muscatel of Darjeeling, Nilgiri tea is celebrated for its briskness and intense aroma.

," harvested between January and March when the cool mountain air concentrates the flavors in the leaves. Sweet Goldenrod : The Colonial "Liberty Tea" blue mountain tea

Often gathered on "Shade Mountain" in Pennsylvania, it was traditionally dried in sheaths and enjoyed both hot and iced. 3. The Modern Boutique: Blue Mountain Tea Co. Blue Mountain Tea Co In the world of specialty tea, "Blue Mountain"

The Many Faces of "Blue Mountain Tea" While the name sounds like a single blend, "Blue Mountain Tea" often refers to three distinct traditions: a prized Indian black tea, a historic North American herbal remedy, and a modern artisanal boutique. Nilgiri Tea : The "Fragrant One" of India Sweet Goldenrod : The Colonial "Liberty Tea" Often

Native Americans used it to flavor other medicines, and it eventually became a cash crop exported as far as China.

It has a light, anise-like flavor similar to licorice, but much milder.

Because it is naturally smooth and rarely astringent, it is a favorite for high-quality iced tea blends, as it remains clear even when chilled. The most sought-after variety is "